The following glossary of spices and food ingredients from Indonesian in English. Please note that these terms are commonly found in the AUSTRALIA. In other countries may be giving his name a little differently.
ISTILAH INDONESIA | ISTILAH INGGRIS |
Adas | Fennel |
Adas Manis | Aniseed |
Asam | Tamarind |
Acar | Pickle |
Bengkuang | Jicamah, Yam Bean |
Bawang Putih | Garlic |
Bawang Merah | French Shallot |
Bawang Bombay | Onion (kadang disebut 'Brown Onion') |
Bawang Bombay Merah | Red Onion (ada juga yang menyebut 'Spanish Onion') |
Beras Ketan | Glutinuous Rice |
Bihun | Rice Vermicelli |
Bunga Sedap Malam | Dried Lily Flower |
Cabe | Chilli (Red or Green) |
Cabe Rawit | Bird Eye Chilli |
Cengkih | Cloves |
Cuka | Vinegar |
Cuka Apel | Apple Vinegar |
Daun Pandan | Pandan Leaves (Screwpine Leaves) |
Daun Bawang | Shallot, Spring Onion |
Daun Bawang Prei | Leek |
Daun Jeruk | Kaffir Lime Leaves |
Daun Salam | Bay Leaves |
Daun Kemangi | Lemon Basil Leaves/Thai Basil Leaves |
Daun Kari | Curry Leaves |
Daun Kucai | Chives |
Daun Seledri | Celery |
Daun Ketumbar | Coriander Leaves |
Daun Kunyit | Turmeric Leaves |
Ebi | Dried Shrimp |
Gula Merah/Palem | Palm Sugar |
Gula Jawa | Coconut Sugar |
Gula Kastor | Caster Sugar, Superfine Sugar |
Gula Halus | Icing Sugar, Confectioners' Sugar |
Gula Pasir Coklat | Raw Sugar |
Gula Coklat | Brown Sugar |
Jahe | Ginger |
Jeruk Nipis | Lime |
Jeruk Lemon | Lemon |
Jeruk Purut | Kaffir Lime |
Jintan | Cummin |
Kacang Beras Merah | Adzuki Bean |
Kacang Hijau | Mung Bean |
Kacang Tanah | Peanuts |
Kacang Merah | Red Kidney Bean |
Kacang Panjang | Snake Bean/Long Bean |
Kacang Mete | Cashew |
Kacang Kedele | Soy Bean |
Kapri | Snow Peas |
Kangkung | Ung Soy/Chinese Watercress |
Kapulaga | Cardamom |
Kapur Sirih | Lime Paste |
Kayu Manis | Cinnamon |
Kemiri | Candlenut |
Kecap Asin | Soy Sauce |
Kecap Manis | Sweet Soy Sauce |
Kecap Ikan | Fish Sauce |
Kencur | Lesser Galangal |
Ketela Rambat (Ubi Jalar) | Kumara/Sweet Potato |
Ketumbar | Coriander |
Kunyit | Turmeric |
Labu Siam | Chokoes |
Lengkuas/Laos | Galangal |
Lobak | Raddish |
Merica | Pepper |
Minyak Wijen | Sesame Oil |
Minyak Zaitun | Olive Oil |
Pala | Nutmeg |
Paria | Bittermelon |
Pekak | Star Anise |
Pepaya | Papaw/Papaya |
Petai | Sator |
Ragi Instant | Instant/Dry Yeast |
Rebung | Bamboo Shoot |
Santan Cair | Coconut Milk |
Santan Kental | Coconut Cream |
Saos Inggris | Worcestershire Sauce |
Saos Tiram | Oyster Sauce |
Sendawa | Salpeter |
Serai | Lemongrass |
Singkong | Cassava |
Soun | Bean Vermicelli |
Tahu | Tofu/Beancurd |
Talas | Taroo |
Taosi | Black Bean |
Taoge | Bean Sprout |
Tauco | Soybean Paste |
Tempe | Tempeh |
Tepung Beras | Rice Flour |
Tepung Hunkwee | Mungbean Flour |
Tepung Kanji | Tapioca Starch |
Tepung Ketan | Glutinuous Flour |
Tepung Ketan Hitam | Black Glutinuous Flour |
Tepung Maizena | Corn Flour |
Tepung Roti | Breadcrumbs |
Tepung Terigu (Protein Rendah) | Cake Flour |
Tepung Terigu (Protein Sedang) | Plain Flour, All-Purpose Flour |
Tepung Terigu (Protein Tinggi) | Bread Flour, High-Grade Flour |
Terasi | Shrimp Paste |
Terong Hijau | Thai Eggplant |
Wijen | Sesame |
